“Studying the Effective Dose of Polyphenols Extracted from Green Tea in Ameliorating the Deleterious Effect of Iron Overload in Female Rats: Khalisa K. Khudiar1 and Nabeel M. Naji2”. The Iraqi Journal of Veterinary Medicine, vol. 36, no. 0E, Apr. 2012, pp. 142-5, https://doi.org/10.30539/iraqijvm.v36i0E.407.