[1]
“Detection of antibiotic residues in locally raw milk by using high performance liquid chromatography at different seasons and the effect of heat treatment on their concentration: Najim Hadi Najim and Ahmed Salman Moqef Al- kurashi”, Iraqi J. Vet. Med., vol. 41, no. 2, pp. 131–136, Feb. 2018, doi: 10.30539/iraqijvm.v41i2.62.