Antimicrobial activity of aqueous extracts of pomegranate, sumac, sage, anise, hand bull tongue, thyme, cloves, lemon and mint against some food-borne pathogens: Maha A. Mahmood ,Zainab A. Al- Dhaher, Abbas S. AL-Mizraqchi. Iraqi J. Vet. Med. 2010;34(2):85-94. doi:10.30539/iraqijvm.v34i2.635