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Evaluation of the Bactericidal Effect of Nisin and Or Potassium Sorbate and Sodium Chloride on the Viability of Staphylococcus Aureus in Soft Cheese: Zina Saab Khudhir and Adnan Jawad Ahmed. Iraqi J. Vet. Med. 2017, 41 (1), 55-59. https://doi.org/10.30539/iraqijvm.v41i1.79.