2019. Evaluation of diatomaceous earth on production, anatomical traits and quality of eggs in Japanese quail: H. Hajati1, S. Seifi2, R. Sayrafi2, and A. Gilani2. The Iraqi Journal of Veterinary Medicine. 42, 2 (Jan. 2019), 77–80. DOI:https://doi.org/10.30539/iraqijvm.v42i2.301.